both in and outside of the roastery - Gesha Clouds is Milton Monroy's crowning moment. With notes of passionfruit, lemon sorbet, and guava, this coffee wins awards. The moniker Gesha Clouds is a fitting one for this coffee from Milton Monroy’s San Cayetano farm, where the clouds hang low and create a mist across the landscape. At 1800 masl, nestled in the mountains of Tolima, the farm is meticulously organised and demonstrates the effort and dedication Monroy has to creating a cup that's of exceptional quality.